Tasty Tuesday - Lime Coconut Squares

A cloudy dreary day like today calls for a yummy spring recipe...to remind us that these 37 degree days are almost over with for awhile!!

I apologize for the lack of pictures...seems I accidentally deleted it! :(

Lime Coconut Squares

Crust:

1 1/2 cups all-purpose flour

1/2 cup confectioners' sugar

3/4 cup cold butter or margarine

Topping:

4 eggs

1 1/2 cups sugar

1/2 cup lime juice (you could also use lemon)

1 tsp. baking powder

3/4 cup flaked coconut

In a bowl, combine flour and confectioner's sugar; cut in the butter until crumbly. Press onto the bottom of a lightly greasted 9x13" baking pan. Bake at 350 degrees F for 15 minutes. Meanwhile, in a mixing bowl, beat the eggs, sugar, lime juice and baking powder until well mixed. Pour over crust; sprinkle coconut evenly over the top. Bake at 350 degrees for 20-25 minutes or until golden brown. Cool on a wire rack. Cut into bars. Yields 48 servings.

Check out Balancing Beauty and Bedlam for more Tasty Tuesday recipes!